Shrimp , tuna and corn penne
Love corn ? There's an ongoing blog hop event Little Thumbs Up and this month ingredient is CORN . If you're cooking or baking with corn this month , do check out the link and join ! You'll be amazed to see all those wonderful recipes with corn .....
Don't know what to cook for dinner ?
Check out your pantry !
I know , you really can't see the flaked tuna in that pasta , but it's there , somewhere ....
Somebody need to buy a better quality canned tuna lol
This simple meal is so easy to prepare and in less that 30 minutes you'll have a delicious and very filling meal .
Planning to add some mozzarella and bake it in the oven but after cooking , I'm so hungry and got lazy so
Don't worry that it looks a bit dry , if you serve it right away as opposed to taking some of photos first .....
350 grams penne
150 grams shrimp . shelled and deveined
1 can / 140 grams tuna in sunflower oil , drained
3/4 cup ( steamed ) sweet corn kernels
1/4 cup grated cheeddar cheese
1/4 cup snipped cilantro leaves and stems plus some for garnish
1 tsp chili flakes
1/2 tsp brown sugar
1 1/2 cups evaporated milk
3/4 cup chicken broth
1/2 cup finely chopped shallots
2 cloves garlic , finely minced
some salt and pepper to taste
* Boil pasta and drain ; return to the pan . Heat up wok , add some oil and fry shallots , cook until soft and transparent then add in garlic , cook until lightly browned . Add in the tuna and cook for 2 minutes, stirring gently . Add in the shrimp and corn , stir fry for 30 seconds then pour in the milk and broth , let boil . Add in chili flakes , sugar , half of the cilantro and cheese ; adjust taste and simmer for 5 minutes . Add in the pasta and cook for 2 minutes , stirring constantly ; add in the remaining cilantro . Dish up and serve warm
I'm linking this post to the blog hop event Little Thumbs Up organized by Zoe of Bake for Happy Kids and Doreen of My Litle Favourire DIY . This month's ingredient is Corn and hosted by Esther of Copycake Kitchen
WOW! This is also one of our kids favourite meals! Looks so delicious and easy to cook.
ReplyDeleteHi Ann, these pasta sound yummy with shrimp, tuna and corn.You bring out my appertize :)
ReplyDeleteThank you for your linking to LTU, Anne.
Hi Anne! Thank you for sharing this pasta recipe. I copied your suggested tuna & corn pasta dish and it was delish!! Perhaps it would have been much better with shrimps but we didnt have any of those today...maybe, that will be for next time:)
ReplyDeleteAnne, what a delightful pasta dish! Corn, shrimp, tuna? Love them all!!! xo
ReplyDeleteWow...that looks terrific, haven't made anything with tuna but it seems so intersting and easy. i will make something like that for my daughter's lunch.
ReplyDeleteHi Anne, love the colors of this dish, I like the burst of color the corn give to it...yum!
ReplyDeleteI haven't made tuna pasta for the longest time. I like how simple this recipe is and delicious too!
ReplyDeleteHi Ann, another delectable pasta dish from you. All your pasta looks so good. I like this version of penne with corn and tuna. Love the fact its so easy to make.
ReplyDeleteAnne, this sounds great for a quick weekday dinner. My son has just recently started to enjoy tuna, so this would be a good idea to cement that preference :)
ReplyDeletei'm sure my tatay would love this. he loves Tuna!
ReplyDeleteTuna and corn.. perfect combo! ;D
ReplyDeleteDelicious combination of ingredients! Pasta is always a favourite with my kids, and they would be all smiles if served with this! :)
ReplyDeleteI've made some corn spaghetti too, will be posting it soon!
Have a great delicious week!
HI Anne! The petite plates are so cute! How many plates of penne did you have? :D
ReplyDeletecan...can see the tuna and must be so creamy! i'm not sure if i still hv time for another corn post :)
ReplyDeleteLike the addition of corns into this dish, can imagine the burst of sweetness in between bites, yummy :)
ReplyDeletelook so yummy!
ReplyDeleteHi Anne,
ReplyDeleteYou know what... I have lots of can corn at home because I know my family is always happy eating corn. I like to cook creamy corn pasta with evaporated milk too and nice that we both are very kind to our hips... or maybe not most of the time. LOL!
Zoe
quick, simple and delicious!
ReplyDeleteAnne,
ReplyDeleteThis is my kids fav.
Corn n tuna yum yum!
Thanks for sharing this to LTU:)
mui
HI Anne, this look very inviting, love the combination. Great for quickie lunch.
ReplyDeleteHave a nice day.